Blood oranges are too cool at the moment.  In season, on trend and a dream to photograph these fruity  beauties are creating quite a stir in the food blogger world at the moment.

Time to get on board!  Slice them, squeeze them and pimp up your salad.  Fruit for the win!

BLOOD ORANGE & POPPY SEED DRESSING

WHAT YOU NEED
Juice of half a blood orange
2tsp olive oil
1tsp white wine vinegar
1tsp poppy seeds
Salt & Pepper to taste

WHAT YOU DO
Place everything in a jar, seal the lid, shake it up baby!  Season and dip a salad leaf in to test and adjust as needed.

Dress your salad: I used mixed green leaves, tomatoes, red onion and the sliced, peeled half of the blood orange left from the dressing.  This dressing gives amount to dress a good salad for 2 people.